Posts made in February, 2015


Valentine’s Day is coming up, which means it is almost time to put away the beer and scotch and bring out the “romantic” alcoholic beverages. Although a simple bottle of wine or champagne will suffice, if you want to mix it up, here are some suggestions.

If you are looking for a cocktail to sip on at brunch, try the Raspberry Bellini. For each glass, you will need two ounces of cachaca, six raspberries, a dash of lime juice, two teaspoons of sugar, and your choice of champagne. These only take a few minutes to make, so there is no excuse for you not to enjoy this with some eggs, toast, and your loved one.

For a compliment for or supplement to your dessert, there is the Dessert Fizz. Each serving size requires one and a half ounces of chocolate vodka, one large, chopped strawberry, a handful of mint leaves, one teaspoon of agave nectar, one fourth of an ounce of fresh lemon juice, three ounces of sparkling wine, and a strawberry slice as a garnish. This drink will have you wondering why anyone ever bothered serving chocolate covered strawberries without alcohol.

Finally, Kir and Kir Royale is a simple enough drink to be served with dinner, but still sets the night apart from the rest. All that is needed is one fourth of an ounce of crème de cassis and two and one fourth ounces of dry white wine.

Valentine’s Day is a day for indulgence, but make sure you and your partner are drinking responsibly. Crowe Mulvey says on its website that if a person is serving alcohol, they could be in legal trouble if the person they were serving got into a drunk driving accident. That being said, have fun and stay safe this weekend!

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